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DTSTART:20220101T000000
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DTSTART;TZID=Australia/Perth:20240912T170000
DTEND;TZID=Australia/Perth:20240912T200000
DTSTAMP:20260407T033031Z
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SUMMARY:FIPWA Community Accelerator Evening
DESCRIPTION:Calling all food producers and farmers ! Join us for three captivating Community Evenings hosted by FIPWA\, where innovation meets collaboration. \nThese events are not just gatherings; they’re dynamic platforms for learning\, discussing\, and forging connections that will shape the future of food production in our region. Whether you’re a seasoned veteran or just starting out\, these evenings are an opportunity to share insights\, exchange ideas\, and establish a robust collective of food innovators. Together\, we can cultivate a thriving community dedicated to sustainable agriculture and culinary excellence. \nDon’t miss out on this chance to be part of something truly transformative for the Peel Region’s food landscape. Join us\, and let’s sow the seeds of innovation together! \nAttending our Community Evenings promises an immersive experience . Each evening is curated with a unique blend of insightful discussions\, practical workshops\, and networking opportunities designed to inspire and empower. Moreover\, seize the chance to participate in the coveted FIPWA Accelerator Program \, an unparalleled opportunity for budding entrepreneurs to receive mentorship\, resources\, and guidance to scale their business . Be prepared to be enlightened by esteemed guest speakers at every gathering\, sharing their invaluable expertise and industry insights. For those registering for all three events and enrolling in the Accelerator Program\, an exclusive perk awaits—you’ll enjoy complimentary access and the chance to showcase your creations at the prestigious Food & Wine FIPWA event stall. Don’t miss out on this extraordinary opportunity to accelerate your business to the next level!
URL:https://wainnovationcalendar.com.au/event/fipwa-community-accelerator-evening/2024-09-12/
LOCATION:Food Innovation Precinct Western Australia\, 37 Dollyup Street\, Stake Hill\, Western Australia\, 6181\, Australia
CATEGORIES:Networking / Group Meetup
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DTSTART;TZID=Australia/Perth:20240410T133000
DTEND;TZID=Australia/Perth:20240410T153000
DTSTAMP:20260407T055804Z
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SUMMARY:Carbon Developments in the Agrifood Sector
DESCRIPTION:Demystify all things carbon in the agriculture sector with experts discussing a wide range of issues from finance\, technologies and more \n\n\n\n\n\n\n\n\n\n\n\n1:00 PM – 1:30 PM \nRegister for 1.30PM start. Welcome by Dr Chris Vas\, GM – FIPWA \n\n\n\n\n1:30 PM – 2:00 PM \nCarbon Markets (Liam Pepper\, CBA Director – WA Head of Trade and Commodities) \n\n\n\n\n2:00 PM – 2:30 PM \nOn-Farm Carbon Technologies (Joe Bruzzese\, Agribusiness Strategy) \n\n\n\n\n2:30 PM – 3:00 PM \nPreparing for Carbon Neutrality – PaneDiscussion (Kristen Huey\, CBA Agri Exec) \n\n\n\n\n3:00 PM – 4:00 PM \nEvent Close & Networking \n\nREAD MORE HERE
URL:https://wainnovationcalendar.com.au/event/carbon-developments-in-the-agrifood-sector/
LOCATION:Food Innovation Precinct Western Australia\, 37 Dollyup Street\, Stake Hill\, Western Australia\, 6181\, Australia
CATEGORIES:Seminar / Panel Discussion / Conversation
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DTSTART;TZID=Australia/Perth:20231102T120000
DTEND;TZID=Australia/Perth:20231102T133000
DTSTAMP:20260727T060216Z
CREATED:20231029T085313Z
LAST-MODIFIED:20260727T060216Z
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SUMMARY:Practical Lean Manufacturing Solutions for the F&B Industry
DESCRIPTION:Common challenges faced by F&B manufacturers will be responded to with practical lean solutions that deliver operational performance \n\n\n\n\nPractical Lean Manufacturing Solutions for the Food and Beverage Industry \nStarting with a career in the packaging industry and then moving to Lean consulting\, Tim McLean has worked with Food and Beverage manufacturing for over 25 years. Lean manufacturing was developed for discrete assembly line manufacturing in the automotive industry. As a result many food and beverage manufacturers struggle to adopt this approach to their businesses. \nTim’s F&B clients range from global giants such as Mars Foods and Asahi Beverages through to over 100 F&B SMEs in eight countries across agri-business\, food service\, ingredients\, baking\, confectionery and juice manufacture segments. \nIn this presentation\, Tim will discuss common challenges that food and beverage manufacturers face and how simple and practical Lean solutions can help overcome these problems and deliver better operational performance.
URL:https://wainnovationcalendar.com.au/event/practical-lean-manufacturing-solutions-for-the-fb-industry/
LOCATION:Food Innovation Precinct Western Australia\, 37 Dollyup Street\, Stake Hill\, Western Australia\, 6181\, Australia
CATEGORIES:Seminar / Panel Discussion / Conversation
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DTSTART;TZID=Australia/Perth:20230509T123000
DTEND;TZID=Australia/Perth:20230509T150000
DTSTAMP:20260408T013213Z
CREATED:20230430T061808Z
LAST-MODIFIED:20260408T013213Z
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SUMMARY:Consumer biometrics in food & beverage marketing at FIPWA
DESCRIPTION:Join Dr Chris Vas at the very first Technology Tuesday event free onsite at FIPWA with an interactive demonstration of consumer biometrics! \nDr Billy Sung and Stephen Gilmour will provide an overview of the market research capabilities of Metrix Consulting\, specifically its innovative consumer biometric research capability. \nThe workshop will outline the different applications of consumer biometrics and neuroscience in food and food marketing research and will include a LIVE interactive demonstration covering the use of facial expression\, eye tracking and brainwave in testing concepts\, labelling and sensory attributes\, packaging and much more! \nDr Billy Sung is the Head of Neuromarketing at Metrix Consulting and a Professor of Consumer Psychology and Neuroscience at the School of Management and Marketing\, Curtin University. He specialises in consumer research\, neuromarketing and consumer biometrics\, consulting for many local\, international\, and multinational industry partners. \nStephen Gilmour is Senior Business Director at Metrix Consulting\, with a 33-year career in Market Research – spanning CEO and directorial roles both agency and client-side across Australia and the UK. Stephen worked with numerous FMCG brands in Sydney during his six-year tenure between 2011 and 2017 – clients included Nivea\, Unicharm and Nudie. \nEntry is free but registrations are compulsory. \nFinger food and refreshments will be provided.
URL:https://wainnovationcalendar.com.au/event/consumer-biometrics-in-food-beverage-marketing-at-fipwa/
LOCATION:Food Innovation Precinct Western Australia\, 37 Dollyup Street\, Stake Hill\, Western Australia\, 6181\, Australia
CATEGORIES:Seminar / Panel Discussion / Conversation
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