Beyond the Bite series: Balancing nutritional value and environmental impact of food

Join us for the first webinar in ATSE’s Agriculture and Food Forum series, Beyond the Bite — a multi-part series exploring the future of Australian food and agriculture, from nutrition and sustainability to biosolutions, productivity and value-added innovation.

The first webinar will be exploring how we can balance the nutritional needs of a growing global population with the environmental impacts of food production. Moving beyond the plant vs animal debate, this discussion will unpack Australian research, local data and practical solutions for building healthier and more sustainable food systems.